French Éclairs

Description

Ingredients:
Dough: Water, butter, flour, egg, sugar, ground hazelnut.
Cream: Butter, milk, egg, white chocolate.
Profiterole Sauce: Milk, sugar, starch, cocoa, butter, chocolate.
Mixed berries and powdered sugar.

Features:

• Contains no glucose syrup

• Contains no trans fats

• Contains no preservatives

• Contains no artificial coloring

• All products contain GLUTEN

Storage Conditions:
Store in a cool place.