Lotus Mini Cake

Description

Ingredients:
Cake: Egg, flour, vegetable oil, milk, liquid whipped cream, sugar, cocoa, baking powder, salt.
Cream: Butter, milk, egg, white chocolate, Lotus spread.
Profiterole Sauce: Milk, sugar, flour, cocoa, butter, chocolate.
Lotus biscuit.

Features:

• Contains no glucose syrup

• Contains no trans fats

• Contains no preservatives

• Contains no artificial coloring

• All products contain GLUTEN

Storage Conditions:
Store in a cool place.